Wholesale Gluten Free Cinnamon Roll Pucks – 90 Case | 4.5 oz Preformed Rolls | Celiac Safe Bulk Bakery Dough

Elevate your bakery program with our Wholesale Gluten Free Cinnamon Roll Dough, handcrafted by Lilacs & Lemons Farmhouse Bakery — an award-winning, dedicated Celiac Safe gluten-free bakery located in Pleasant Valley, Missouri.

Designed specifically for foodservice operations, cafés, catering programs, bakeries, and institutional kitchens, this bulk case includes 90 preformed 4.5 oz unbaked cinnamon rolls, delivering consistency, efficiency, and premium scratch-made quality.

Made with organic ingredients and freshly milled gluten-free grains, our dough is produced in a dedicated gluten-free kitchen, ensuring safety for Celiac customers while maintaining exceptional flavor and structure.

📦 Wholesale Product Details

• SKU: crrGFws

• Case Pack: 90 Rolls per Case

• Unit Weight: 4.5 oz each (Unbaked)

• Total Case Weight: Approx. 25.31 lb

• Shipping Weight: Approx. 27.69 lb

• Ships: Frozen

• Shelf Life: Up to 365 days if kept frozen

🏭 Produced At

Lilacs & Lemons Farmhouse Bakery
6727 S Brookside Rd
Pleasant Valley, MO 64068
816-786-3661

🔄 Freezer-to-Proof-to-Bake Convenience

Our streamlined format ensures operational efficiency:

1. Thaw overnight (8–12 hours) in cooler

2. Proof at 90–95°F with 75–95% humidity until doubled

3. Bake convection at 300°F for 16–20 minutes

4. Rotate pan halfway through

5. Finish golden brown, ice if desired, and serve warm

Perfect for high-volume breakfast service and fresh-baked pastry programs.

🏷 Ingredient Statement

Sugar, gluten-free flour blend (rice flour, tapioca starch, sorghum flour, potato starch), butter (milk), brown sugar, egg whites, eggs, powdered sugar (sugar, cornstarch), salted butter (milk, salt), cinnamon, vanilla extract, yeast, salt.

Contains: Milk, Eggs
Produced in a dedicated Celiac Safe gluten-free facility.

🧊 Storage & Handling

• Ships frozen
• Store at 0°F or below
• Shelf life: 365 days if kept frozen
• Once baked, refrigerate and use within 3–5 days

🎯 Ideal For

✔ Coffee Shops
✔ Gluten Free Bakeries
✔ Restaurants & Cafés
✔ Catering & Event Programs
✔ Institutional Foodservice
✔ Breakfast & Brunch Programs

Bring artisan, scratch-made gluten-free cinnamon rolls to your operation with consistent bulk performance and trusted Celiac safety.