🥣 Celiac-Safe Biscuits That Rise Above the Rest-Lilacs and Lemons Farmhouse Bakery

🥣 Celiac-Safe Biscuits That Rise Above the Rest-Lilacs and Lemons Farmhouse Bakery

Crafted with our Custom Organic Flour Blend — Perfect for Every Sweet or Savory Moment

There’s something magical about a biscuit fresh from the oven — warm, golden, and tender enough to melt in your mouth. At Lilacs & Lemons Farmhouse Bakery, that magic is made completely Celiac Safe, thanks to our handcrafted Organic Gluten-Free Flour Blend and old-fashioned baking methods.


🌾 Our Secret: The Custom Organic Flour Blend

We spent years perfecting a flour blend that bakes like traditional Southern biscuits — light, flaky, and buttery, without a hint of grit or gumminess.

Our proprietary blend includes:

  • Organic Brown Rice Flour – smooth texture and mild flavor.

  • Organic Sorghum Flour – adds warmth and depth.

  • Millet Flour – delivers a delicate crumb and natural sweetness.

  • Organic Potato Starch & Tapioca – create lift, fluff, and that signature soft center.

Every batch is milled and mixed fresh in our dedicated Celiac-Safe kitchen, ensuring there’s zero cross-contamination — ever.


🍯 Sweet & Savory Perfection

These biscuits aren’t just for breakfast — they’re a blank canvas for comfort food creativity:

Sweet Pairings

  • Top with our made-from-scratch organic preserves (try strawberry-lemon or peach-vanilla).

  • Drizzle with whipped honey or spoon on cinnamon butter for an indulgent treat.

  • Layer with berries and whipped cream for dessert biscuits that feel like summer.

Savory Moments

  • Use them for biscuits & gravy, loaded with your favorite sausage or mushroom cream.

  • Build the ultimate breakfast sandwich — egg, bacon, and a slice of sharp cheddar on a warm biscuit.

  • Add herbs and shredded cheese to the dough for an herb-parmesan biscuit that pairs beautifully with soups or roasts.


đź’› From Our Kitchen to Yours

Every biscuit we bake carries our promise — safe, organic, and made with love. Whether you’re gluten-free by necessity or by choice, you’ll taste the difference that freshly-milled grains, organic ingredients, and small-batch care make.

✨ Available year-round for pickup or nationwide shipping.
Pair with our house-made preserves and whipped honey for a perfect gift set or brunch spread.


🏡 Order Yours Today

Visit lilacslemonsbakery.com to order our Celiac-Safe Biscuits and Organic Gluten-Free Flour Blend, or stop by the bakery cart in Pleasant Valley, MO for fresh-baked goodness every weekend.

Follow us on Facebook & Instagram @LilacsAndLemonsFarmhouseBakery for seasonal flavors, biscuit-inspired recipes, and upcoming market dates.


đź’¬ SEO Tags & Meta Info

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